Kitchen & Canteen

(a) Type :  (i) Electrical: Contract basis for hospital diet supply

        (ii) L.P.G. : Contract basis for hospital diet supply

        (iii) Coal/Wood: Contract basis for hospital diet supply

 

(b) Nature of food supplied : As per 5 types of meals presented by Physician

 

(c) Daily  No. of meals : 250/300 per day

 

(d) Percentage of patients provided with free diet :100%

 

(e) Per capita expenses/day: 20/day/per patient

 

 

(a) Type of catering : Pt. & relatives-One

(b) Whether subsidised ?: Doctor Mess with Canteen Subsidized

(c) For staff only or for others also : Staff, Students & relatives